Recipe: Tasty Split Pea Soup with Ham

Split Pea Soup with Ham. Buy Groceries at Amazon & Save. Mix in ham, bay leaf, and split peas. Pour in chicken stock and water.

In a large stock pot with lid, drizzle the bottom with olive oil and add the knob of butter. Throw in the chopped onion, carrots, celery and garlic, saute til soft. Add the split peas and stir well. You can have Split Pea Soup with Ham using 15 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Split Pea Soup with Ham

1. It's 2 lb. of dried split peas.
2. It's 11 1/2 of cups.
3. You need 4 of chicken bouillon.
4. It's 2 lb. of ham on bone.
5. You need 4-5 clove of garlic minced or pressed.
6. Prepare 2 of carrots sliced or ½ cup shredded.
7. It's 2 of celery stalks leave and all medium chopped.
8. It's 1 of onion minced.
9. You need 2 of Bay leaves.
10. Prepare 1/2 tsp of pepper.
11. Prepare 1/2 tsp of oregano.
12. Prepare 1 pinch of Kosher salt.
13. It's 1 pinch of cayenne pepper.
14. You need of Fresh black pepper.
15. Prepare of Chopped cooked bacon; if there isn’t any ham or additional needed.

Place all ingredients in a Dutch oven; bring to a boil. In a medium pot, saute onions in oil. Add the split peas, ham bone, and enough water to cover ingredients; season with salt and pepper. Add ham bone to the peas, along with chopped onion, bay leaf, garlic powder, marjoram, thyme, and pepper, and bring the soup to a boil.

Split Pea Soup with Ham instructions

1. Add the water bouillon cubes, seasonings (oregano, bayleef, black pepper, cayenne pepper) and hambone together. Bring to a boil and then reduce to a simmer for the next half hour..
2. Start chopping onions celery garlic and carrots. Add in the peas and stir frequently. Then adding the chopped vegetables. Continue to start frequently. To prevent from sticking to the bottom of the pot..
3. After about an hour and a half simmering. Carefully remove the Ham bone from the mixture. Remove any additional Ham removing the fat as well. Chop up finally and add the Ham back into the soup discarding the bone..
4. Additional seasoning taste and serve..

Remove meat from the ham bone. If desired, put a little finely chopped ham aside for garnish. Old-Fashioned Split Pea Soup with Ham Bone Not only is this old-fashioned favorite a snap to make but it's economical, too. Carrots, celery and onion accent the subtle flavor of the split peas, while a ham bone adds a meaty touch to this hearty soup. It's sure to chase away autumn's chill.